Express Golden Bread in 20 Minutes – No Kneading, No Rising!

Variations and creative ideas

Express bread is a blank canvas that you can personalize as you wish. Here are a few ideas to keep things interesting:

Herb bread: add rosemary, thyme or oregano for a Mediterranean flavor.

Cheese bread: incorporate 50g of grated cheese (Emmental, Parmesan or Cheddar).

Sweet bread: add a tablespoon of honey or maple syrup, and raisins.

Gluten-free bread

replace the flour with a suitable gluten-free mix.

Yogurt bread: use plain yogurt instead of milk for a denser, slightly tangy crumb.

When should this quick bread be served?

Breakfast: with butter, jam, honey or fresh cheese.

Quick lunch: turn it into a sandwich filled with vegetables, cold cuts or cheese.

Light supper: accompany it with homemade soup or a salad.

Appetizer: slice it and serve with hummus, tzatziki or tapenade.

Storage instructions

Keep the bread wrapped in a clean cloth to preserve its softness.

It stays good for 1 to 2 days.

Reheat it in the oven for a few minutes before serving to restore its crispness.

If it hardens, turn it into bruschetta, salad croutons or homemade breadcrumbs.

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