Cook the water with salt and salt with water (hervidas or vapor).
Hierva las zanahorias hasta que estén firms.
Colloquy with the desmeny pollo, the zanahoria trozos, the cream, the mayone, the air (if used) and a churrito of lemon juice or ahumado in a food processor or high potency liqueur.
Obtain a smooth and creamy consistency.
Add salt and spice to taste.
Served with fries, toast, baguette, pita bread and pancakes.
