Ingredients:
Ingredient Quantity
Whole chicken (1.5-2 kg) 1
Olive oil 2 tablespoons
Salt and pepper To taste
Crushed garlic cloves 4
Dried thyme or fresh thyme sprigs 1 teaspoon
Sliced orange 1
For the orange glaze:
Quantity of ingredients
Fresh orange juice 1/2 cup
Honey 1/4 cup
Soy sauce 2 tablespoons
Butter 2 tablespoons Grated
orange zest 1 teaspoon
Ground ginger (optional) 1/4 teaspoon
Instructions :
